O’Brien’s Boulangerie is a family-run bakery with two generations of tradition, known for the freshest, highest-quality breads in San Diego. We’re especially proud of our award-winning sourdough and rye, made with premium ingredients and no additives or preservatives.

For over 25 years, we’ve built strong partnerships with top hotels, restaurants, casinos, and country clubs throughout San Diego, and now serve clients in Orange and Riverside Counties as well.

Our wholesale division is committed to delivering exceptional products, competitive pricing, and unmatched customer service. Customer satisfaction drives our success, and we’re proud to continue that tradition.

We deliver 7 days a week. Once your account is set up, you can place orders online.

To open an account, contact:
Isbeth Quintero
(858) 880-5130
Isbeth@OBriensBakerySD.com

Order support:
(858) 842-1412
orders@obriensbakerysd.com

Order deadline:
11 a.m. the day before delivery. Sourdough requires 2 days’ notice.